Description:

ROCOL® BAKERLUBE CL is an NSF H2 registered, ester based, high temperature chain oil specifically formulated for the lubrication of bakery oven chains operating at temperatures up to 280°C.

ROCOL BAKERLUBE CL is formulated from a combination of synthetic esters and a special antioxidant package which ensures the highest performance in terms of thermal stability, low evaporation loss and minimal deposit formation.

The low evaporation of ROCOL BAKERLUBE CL gives extended re-lubrication intervals and is economical in use.

Features & Benefits:

• ROCOL BAKERLUBE CL operates over a wide temperature range from 0°C to +280°C.
• Special antioxidant combination gives longer wet film life with lower deposit and varnish formation.
• ROCOL BAKERLUBE CL keeps oil ways clear for more efficient lubrication.
• Excellent anti-wear properties particularly at high temperature gives reduced wear and longer chain life.
• Penetrates into links and pins lubricating in the highest potential wear areas.
• Low evaporation and usage gives good economy in use.
• Low fuming provides a clean working environment.
• Biologically hard formulation - resists bacterial growth.